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Canadian cheddar cheese soup from le cellier epcot canada
Credit: Disney

The Best Soup in Walt Disney World

Soup is one of those comforting dishes that is packed with flavor, satisfies any craving, and is filled with warmth. Since the Walt Disney World Resort is typically home to some really hot and humid weather, Guests might assume that there are no decent soup options to be found, right? Wrong!

Throughout the Walt Disney World Resort, there are some amazing soup options for Guests to enjoy that include everything from seafood favorites to light and sweet options and everything in between. If Guests are ever craving some hearty and delicious soup at the Walt Disney World Resort, they should definitely plan on checking out some of these wonderful options!

Addie Mae's Chicken & Dumpling Soup

Credit: Chef Art Smith’s Homecomin’

Addie Mae’s Chicken & Dumpling Soup – Chef Art Smith’s Homecomin’

Chef Art Smith’s Homecomin’ is a popular table service restaurant in The Landing area of Disney Springs, where Guests can enjoy a menu of Southern favorites with indulgent and comforting ingredients infused with Florida flavors. Well known for its famous fried chicken, the restaurant also serves up Addie Mae’s Chicken & Dumpling Soup which is perfectly creamy with house-made dumplings, chicken, and veggies.

Maine Lobster Bisque

Credit: The Boathouse

Maine Lobster Bisque – The Boathouse

Also found in The Landing in Disney Springs is The Boathouse, a table service restaurant that features an extensive menu of fresh seafood favorites and land options paired with a nautical theme and beautiful views of Lake Buena Vista. A wonderful start to any meal at The Boathouse is the Maine Lobster Bisque, which is flavorful and creamy and filled with a decent portion of lobster for seafood lovers.

Canadian cheddar cheese soup from le cellier epcot canada

Credit: Disney

Canadian Cheddar Cheese Soup – Le Cellier Steakhouse

One of the most famous and beloved soups at the Walt Disney World Resort can be found at Le Cellier Steakhouse in the Canada Pavilion in EPCOT’s World Showcase. The table service restaurant is themed to feel like a cozy and intimate wine cellar where Guests can enjoy steakhouse favorites with Canadian flavors. The Canadian Cheddar Cheese Soup is a popular Guest favorite and features a smooth and creamy texture with Moosehead Pale Ale and Nueske’s Applewood-smoked Bacon for tons of flavor.

New England Clam Chowder

Credit: Paddlefish

New England Clam Chowder – Paddlefish

Paddlefish in Disney Springs is the ultimate restaurant for seafood lovers, as it invites Guests to board a docked steamship and feast on some of the freshest options around while soaking in panoramic views of Lake Buena Vista. Open daily for lunch and dinner, Paddlefish features so many wonderful seafood options including the hearty New England Clam Chowder, which can be served on its own or enhanced with bacon, potato, and cream for an even more indulgent bite.

Wild Mushroom Bisque

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Wild Mushroom Bisque – Story Book Dining at Artist Point with Snow White

One of the most immersive character dining experiences at the Walt Disney World Resort is Story Book Dining at Artist Point with Snow White, which can be found at Disney’s Wilderness Lodge. This magical dinner brings Guests into an enchanted forest where Snow White, several Dwarfs, and the Evil Queen can be found wandering as they enjoy a prix-fixe menu of charming options. The Wild Mushroom Bisque is a wonderful appetizer option with a creamy texture packed with flavor and crispy mushrooms for texture.

Sweet Corn Bisque at Citricos

Credit: Disney

Sweet Corn Bisque – Citricos

Disney’s Grand Floridian Resort & Spa is home to several table service restaurants, including Citricos, which welcomes Guests for dinner each night to enjoy a menu of Mediterranean and Florida flavors. While soaking in the décor inspired by Mary Poppins Returns, Guests can kick off their meals at Citricos with the Sweet Corn Bisque which features layers of flavor from pickled fennel, popcorn, and a fennel oil for an amazing option at Disney’s Grand Floridian Resort & Spa.

Lobster Bisque

Credit: easywdw.com

Maine Lobster Bisque – Be Our Guest Restaurant

Be Our Guest Restaurant in the Magic Kingdom’s Fantasyland magically whisks Guests into the Beast’s Castle where they can feel as though they have stepped into Beauty and the Beast while dining on traditional French cuisine. With the option to dine in the Grand Ballroom, West Wing, or Castle Gallery, Guests can enjoy a prix-fixe menu for lunch and dinner with options including the Maine Lobster Bisque which is creamy and flavorful and garnished with crème Fraiche and poached lobster.

Tortilla Soup

Credit: Frontera Cocina

Tortilla Soup – Frontera Cocina

Authentic modern Mexican cuisine can be enjoyed for lunch and dinner each day at Frontera Cocina in the Town Center area of Disney Springs. Featuring a vibrant and bright interior with wonderful views of Disney Springs, the table service restaurant serves up a menu crafted by Chef Rick Bayless, including the delicious Tortilla Soup featuring red chile vegetable broth, chipotle chicken, avocado, Chihuahua cheese, tortilla strips, cilantro, lime, and onion.

French Onion Soup

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French Onion Soup – Chefs de France

The France Pavilion in EPCOT’s World Showcase is one of the most beautiful locations at the Walt Disney World Resort and is also home to Chefs de France, a table service restaurant themed to feel like a bistro where Guests can enjoy views of World Showcase while dining on classic French cuisine. A wonderful appetizer option at Chefs de France is the French Onion Soup, or Soupe a l’oignon gratinee, which is a traditional take on the favorite topped with a decadent layer of melted Gruyère cheese.

Sopa Azteca

Credit: magicalrecipes.net

Sopa Azteca – San Angel Inn Restaurante

Over on the other side of EPCOT’s World Showcase is the Mexico Pavilion, where Guests can dine in perpetual twilight next to a gently flowing river and bustling marketplace at San Angel Inn Restaurante. Themed to feel like a hacienda with a menu of authentic Mexican cuisine, Guests love dining at the table service restaurant for lunch and dinner and starting their meals with the Sopa Azteca, which is a traditional tortilla soup accompanied by fried corn tortilla strips, avocado, cheese, and chile pasilla.

Lobster Bisque

Credit: Disney

Lobster Bisque – Yachtsman Steakhouse

The final soup that Guests shouldn’t miss out on at the Walt Disney World Resort can be found at Yachtsman Steakhouse at Disney’s Yacht Club Resort. This table service restaurant is open for dinner nightly and serves up a menu of decadent steakhouse favorites in an upscale, nautical setting. The perfect beginning to any meal at Yachtsman Steakhouse is the classic Lobster Bisque, which is thick and creamy and accompanied by lobster biscuits, crème Fraiche, and espelette oil.

With so many delicious soup options to be found throughout the Walt Disney World Resort, which one would you choose to enjoy first?

About Caitlin Kane

Caitlin Kane has been visiting Walt Disney World since she was a child and has developed a deep love and appreciation of the Disney Parks with a particular interest in the small details and history that can be found all around. Visiting every chance she gets, Caitlin loves to enjoy the ambiance of the Disney Parks and try something new every time. She can often be found eating and drinking her way through the Epcot International Food & Wine Festival, riding the Haunted Mansion, sipping on a Lapu Lapu, pretending Illuminations: Reflections of Earth was still in existence, and enjoying seeing the magic through the eyes of her children. When not in WDW, Caitlin can be found at home in New York dreaming of a ride on Living with the Land and counting down the days until her next trip.