Is there any better combination that delicious cured meats, artisan cheeses, crispy bread, and accompaniments like pickles, olives, and spreads? Nope! Cheese and charcuterie boards are the perfect options when looking for a small bite to pair with a cocktail, an indulgent start to a full meal, or even a savory option for dessert. No matter what, there is no wrong way to enjoy a cheese and charcuterie plate, and these are some of the best options at the Walt Disney World Resort.
Wine Bar George – The Big Board
Wine Bar George in The Landing area of Disney Springs served up small plates of delicious appetizers that Guests can enjoy with countless wine selections from Master Sommelier George Miliotes. The ultimate indulgence with any glass of wine at the table service location is The Big Board which features six artisanal cheeses, five artisanal meats, and a variety of accompaniments with a stunning presentation on a massive board.
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The Hollywood Brown Derby & The Hollywood Brown Derby Lounge – Charcuterie Board
Disney’s Hollywood Studios offers Guests one delicious charcuterie option that can be enjoyed at two different locations on Hollywood Boulevard. The Charcuterie Board features a chef’s selection of cured meats, cheeses, and various accompaniments which can be enjoyed as an appetizer at the table service restaurant The Hollywood Brown Derby or at The Hollywood Brown Derby Lounge which is an open-air patio with limited menu and delicious cocktails.
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Le Cellier Steakhouse – Artisan Cheese and Charcuterie Plate
An amazing table service location that Guests love in EPCOT’s World Showcase is Le Cellier Steakhouse in the Canada Pavilion. Featuring a lunch and dinner menu of Canadian flavors and steakhouse favorites, Guests can begin each meal with the decadent Artisan Cheese and Charcuterie Plate which combines a selection of house-made charcuterie, artisanal cheeses, and rotating seasonal accompaniments.
BaseLine Tap House – California Cheese and Charcuterie Plate
California is well known for its delicious and fresh ingredients which can be enjoyed in the form of small bites, draft beers, and specialty cocktails at BaseLine Tap House in Disney’s Hollywood Studios. Guests who stop by the lounge location can settle in on the outdoor patio and enjoy the California Cheese and Charcuterie Plate which features a selection of cheeses such as Point Reyes Original Blue, various meats like chorizo and Calabrese salami, and accompaniments including grapes, cornichons, and toasted baguette slices.
Chefs de France – Assiette de fromages et charcuteries
Chefs de France in the France Pavilion of EPCOT’s World Showcase whisks Guests across the ocean to a charming bistro in Paris and serves up a traditional menu of French classics for lunch and dinner each day. A great appetizer to begin any meal at the restaurant is the Assiette de fromages et charcuterie which features an array of imported cheeses, charcuterie, and house-made bread with a beautiful presentation.
California Grill – Chef’s Selection of California Cheeses
At the very top of Disney’s Contemporary Resort is California Grill, a table service restaurant that focuses on the flavors and ingredients of the Pacific Coast with beautiful plating and stunning views. A savory and indulgent end to any meal at California Grill absolutely includes the Chef’s Selection of California Cheeses which features three cheese options and an assortment of house-made accompaniments.
Maria & Enzo’s Ristorante – Salumi e Formaggi
A menu of traditional and delicious Italian cuisine can be found for brunch and dinner at Maria & Enzo’s Ristorante in The Landing area of Disney Springs. This popular eatery is themed to feel like an airline terminal from the 1930s, and Guests can enjoy the unique ambiance while nibbling on the Salumi e Formaggi which features an assortment of cheeses, meats, and accompaniments including twenty-four month aged prosciutto, Parmigiano, and fontina.
Enzo’s Hideaway – Cured Meat & Artisan Cheeses
Maria & Enzo’s Ristorante’s sister location is Enzo’s Hideaway, a second table service location just steps away in The Landing area of Disney Springs. Featuring an interior reminiscent of a speakeasy and hideaways for rum runners, Guests will love soaking it all in while enjoying the Cured Meat & Artisan Cheeses which is designed to be shared by two or more Guests with items like prosciutto di parma, pecorino, Parmigiano, cured olives, and bread.
Flying Fish – Tasting of American Cheeses
One of the best restaurants for seafood at the Walt Disney World Resort is Flying Fish found on Disney’s BoardWalk. Pairing contemporary American cuisine with fresh seafood and indulgent steaks, this table service restaurant is a must-visit for dinner and the perfect beginning to any meal is the Tasting of American Cheeses with five selections including Thomasville Tomme, Truffle Tremor, and Smokey Blue.
Dahlia Lounge – Spanish Charcuterie
A wonderful lounge location at Disney’s Coronado Springs Resort where Guests can unwind after a long day in the Disney Parks and enjoy specialty cocktails and a selection of tapas is Dahlia Lounge. While each tapas option is mouthwatering, Guests can’t go wrong with the Spanish Charcuterie which features olives, fig jam, charred bread, and a generous assortment of meats and cheeses.
RELATED: The Best Disney Resort Lounges
Enchanted Rose – Artisanal Cheese Selection
Guests who love Beauty and the Beast can head to Disney’s Grand Floridian Resort & Spa to enjoy Enchanted Rose, an elegant lounge location that features subtle touches from the film paired with specialty cocktails and a small menu of food options. The Artisanal Cheese Selection is a wonderful item to indulge in with several varieties of cheese accompanied by pine nut bread, and raisins on the vine.
Cinderella’s Royal Table – Charcuterie
Another regal location for dining is Cinderella’s Royal Table found inside of Cinderella Castle in the Magic Kingdom. Open daily for breakfast, lunch, and dinner, Guests can enjoy a prix fixe menu that includes Charcuterie as an appetizer option. This wonderful beginning to any meal at Cinderella’s Royal Table features a variety of cured meats, castle pickles, and bread that is both light and satisfying.
Be Our Guest Restaurant – Assorted Meats and Artisanal Cheese Selection
The Magic Kingdom is also home to Be Our Guest Restaurant where Guests can again enjoy a prix fixe menu while dining on traditional French cuisine inside of several familiar rooms in the Beast’s Castle. The Assorted Meats and Artisanal Cheese Selection is a great appetizer to begin lunch or dinner at Be Our Guest Restaurant and Guests can enjoy selections including shaved serrano ham, Pleasant Ridge Cheddar, chorizo sausage, Stilton Blue, and seasonal garnishes.
Oga’s Cantina – Happabore Sampler
The immersive experience of Star Wars: Galaxy’s Edge in Disney’s Hollywood Studios is furthered by a visit to Oga’s Cantina, a unique location where specialty cocktails from around the galaxy pair with interesting characters and upbeat music. In addition to the unique beverages, Guests can also enjoy a very limited menu of snacks including the Happabore Sampler which features a combination of cured and roasted meats paired with cheese and pork cracklings.
Toledo – Tapas, Steak & Seafood – The Spaniard for Two
One of the most indulgent cheese and charcuterie options that Guests can enjoy at the Walt Disney World Resort can be found at Disney’s Coronado Springs Resort at the table service Toledo – Tapas, Steak & Seafood. Open nightly for dinner, the restaurant serves up an array of Spanish cuisine including The Spaniard for Two, a decadent serving of artisanal charcuterie and cheese chosen by the chef that Guests are sure to devour!