Restaurant Marrakesh Menu: Epcot Restaurant
Appetizers
Harira Soup – traditional hearty soup with tomatoes, eggs, lentils and lamb $5.99
Beef Brewat Rolls – baked layers of thin pastry filled with seasoned minced beef, fried and sprinkled with cinnamon and powdered sugar $7.99
Chicken Bastilla – baked layers of thin pastry filled with minced chicken and almonds, sprinkled with cinnamon and powdered sugar $8.99
Seafood Bastilla – baked layers of thin pastry filled with grouper, shrimp, mushrooms $9.99
Assorted Mediterranean Salads for Two – Falafel, sundried tomatoes hummus, roasted eggplant puree and tabbouleh $13.99
Goat Cheese with Crispy Bread for Two – mixture of cheese and kalamata olives served with tabouleh, red pepper sauce. and balsamic vinegar reduction $13.99
Appetizer Combination for Two – Beef Brewat Rolls, Chicken Bastilla, and Jasmina Salad $16.99
For a no obligation, FREE Quote with new bookings contact our sponsor Magical Vacation Planner by calling: 1(407)442-0289
Or for a free no obligation quote with new bookings you can fill out the form by Clicking HERE!
For a no obligation, FREE Quote with new bookings contact our sponsor Magical Vacation Planner by calling: 1(407)442-0289
Or for a free no obligation quote with new bookings you can fill out the form by Clicking HERE!
Entrees
Entrees served with rice mixed with vegetables
Shish Kebab – grilled tenderloin of beef with rosemary roasted potatoes and vegetable medley $28.99
Chicken Kebabs – brochettes of chicken breast, olive salad and dried fruit sweet couscous $24.99
Roast Lamb Meshoui – lamb shank braised in natural juices served with roasted eggplant puree, zucchini, capers lemon confit and tomatoes $27.99
Mogador Fish Tagine – marinated fish with olives, lemon confit, potatoes, green peppers, and chermula sauce $27.99
Lemon Chicken – braised half chicken with garlic, green olives, and preserved lemon $25.99
Couscous – the national Moroccan dish – steamed tiny semolina pasta; with Beef $27.99; with Lamb Shank $27.99; Chicken Couscous $26.99; Vegetable Couscous $20.99;
Couscous M’Rouzia: braised beef served with prunes, balsamic vinegar, honey, sesame seeds, and eggs $28.99
Royal Feast
$45.00 per person
Jasmina Salad
Lettuce, tomato, olives, feta cheese in mustard vinaigrette
OR
Seafood Bastilla
baked layers of thin pastry filled with grouper, shrimp, mushrooms
Lemon Chicken
braised half chicken with garlic, green olives, and preserved lemon
OR
Roast Lamb Meshoui
lamb shank braised in natural juices served with roasted eggplant puree, zucchini, capers lemon confit and tomatoes
OR
Couscous with Seven Vegetables
National dish – steamed tiny semolina pasta served with seasoned vegetables
Assorted Moroccan Pastries
Marrakesh Feast
$42.00 per person
Harira soup; Beef Brewat Rolls; Marrakesh Mixed Grill (Tenderloin of Beef Shish Kebab, Lamb Merzuez Sausage, Marinated Chicken Kebab) served with roasted potatoes; and Assorted Moroccan pastries
Desserts
Moroccan Symphony – Assorted Moroccan baklavas $6.99
Marrakesh Delight – fresh fruit salad topped with mint ice cream, toasted almonds and orange blossom water $5.99
Bastilla – crispy leaves of pastry topped with vanilla cream and sprinkled with cinnamon, powdered sugar and toasted almonds
For Two – $8.99; For One – $7.99
Beverages
Moroccan Mint Tea – freshly brewed green tea, sweet and full of fresh mint flavor $2.99
Carnation Hot Cocoa $2.99
Milk $2.50
1% Low Fat Milk $2.50
Iced Mint Tea $2.50
Nestea Iced Tea $2.99
Orange Juice $2.99
Coca Cola, Sprite, Diet Coke, Minute Maid Orange Soda $2.99
Water:
Natural Spring Water (1 liter) – $6.95
Natural Sparkling Water (750 mL) – $6.95
Dasani Water $2.50
Coffees
100% Colombian Coffee – Regular or brewed – decaffeinated $2.99
Café Espresso $3.29
Café Au Lait $3.99
Cappuccino $3.99
Café Mocha $3.99
Moroccan Coffee $3.99
Specialty Coffees
Souvenir mug for an additional $2.95
Tangier – coffee mocha with Grand Marnier topped with whipped cream and a sprinkle of cinnamon $8.95
Kasbah – coffee mocha with Godiva Chocolate Liqueur topped with whipped cream and nutmeg $8.95
Casablanca – coffee mocha with Navan by Grand Marnier topped with whipped cream and nutmeg $8.95
After Dinner Drinks
Liqueurs – Bailey’s Irish Cream, Frangelico, Godiva Chocolate, Grand Marnier, Kahlua, Navan by Grand Marnier, Romana Sambuca $9.95
Cognac – Hennessy VS, Courvoisier VS, Martell Cordon Bleu, Remy Martin VSOP $10.95
Specialty Drinks
Souvenir glass for an additional $2.99
Marrakesh Express – rum, orange juice, and pineapple juice, topped with dark rum $8.99
Casablanca Sunset – Apricot brandy, orange juice, and cranberry juice, topped with Peach Schnapps $8.99
Sahara Splash – vodka, Midori, and cranberry juice with a splash of soda $8.99
Tangiers Breeze – vodka, topped with Midori and pineapple juice $8.99
Berber Passion (Non-Alcoholic) – peach daiquiri, creme de coco, orange juice, and orange water $4.99
Beers
Heineken $5.75
Amstel Light $5.75
Domestic Beers $4.25
Non-Alcoholic $3.25
Moroccan Beer Casablanca $6.50
House Wines
Half Carafe $12.95
Full carafe $20.95
Wines of Morocco
Ksar (White) – A dry and fruity wine with a light crisp taste. Bottle: $32.00; Glass: $7.95
Beni M’tir (Rouge) – A dry and full-bodied wine whose highly fragranced nose includes: almond, citrus peel, orange marmalade, fig, mixed spice (cinnamon, mint). Bottle: $35.00; Glass: $8.75
Guerrouane (Rouge) – Medium-bodied wine is dry and fruity. Fragrances of strawberry, raspberry, a dash of fresh figs, and hints of banana. Bottle: $32.00; Glass: $7.95
Geurrouane (White) – Light in colour. Fruity aromas (green almonds and strawberry), subtly peppery. Bottle: $30.00; Glass: $7.75
Additional Wines
Red Wines
George Duboeuf (Cabernet Sauvignon, France) – Rich ripe black cherry and cedar flavors, with a long, full-bodied finish. Bottle: $29.75; Glass: $7.50
Beringer (Founders Estate, Cabernet Sauvignon, California) – Intense dark cherry and blackberry fruit flavors layered with sweet oak complexities. Bottle: $40.00; Glass: $9.50
Chateau Greysac (Bordeaux, France) – Full body with layers of dark fruit flavors integrated with spicy oak aromas. Bottle: $55.00
Robert Mondavi (Private Selection, Merlot, California) – Brims with red plums, cherries, and currants, mixed with spicy oak nuances on the finish. Bottle: $37.00
Chateau Pinot Noir (Monterey) – Rich flavors of red cherry and raspberry with hints of both nutmeg and cloves. Bottle: $36.00; Glass: $8.75
White Wines
George Deboeuf (Cabernet Sauvignon, France) – Light and elegant with a gentle touch of vanilla and soft orchard fruits. Bottle: $29.75; Glass: $7.50
Chalone Chardonnay (Monterey) – Rich apple and tropical fruit flavors combine with crisp acidity and bright floral aromas. Bottle: $42.00; Glass: $9.75
Robert Mondavi (Private Selection, Fume Blanc, California) – Citrus fruit flavors with lemon grass, floral and mineral notes. Bottle: $39.00
Pierre Sparr (Alsace One, France) – Medium body and dry with lively fruit cocktail flavors with scents of apples, pears, and peaches. Bottle: $32.00; Glass: – $7.95
Sparkling Wines/Champanges
Domaine Ste. Michelle (Blanc de Blan Brut, Washington State) – Crisp and refreshing with flavors of green apples, pineapple, pears, and a toasty finish. Bottle: $45.00
Pommery (Brut Royale, France) – Luscious apple and pear flavors with a soft, creamy, and elegant finish. Bottle: $70.00