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Belle Vue Lounge Menu

Belle Vue Lounge Menu

Sparkling

Maschio Prosecco, Veneto- Bouquet of white peach and orange blossoms with a lively froth, and a nutty finish 9.00

White Wine

Rudi Wiest Hooked Riesling, Nahe- Dry style, honeysuckle on the nose with tangy lime and lemon, ripe green apples and white peaches with a floral and spicy finish 9.00

Placido Pinot Grigio, Veneto- Light, fresh floral and mineral aromas with refreshing flavors of citrus and green apple, and a clean, fresh lemon zest finish 9.00

Honig Sauvignon Blanc, Napa Valley- Aromas of honeysuckle, grapefruit and lemongrass mingled with mango, kiwi, peach and grapefruit with a crisp, minerally finish 10.00

Conundrum, California- Dry, fruit forward flavors of apricot, peach, ripe pear, and apple joined in a creamy and richly textured style which has a long, lingering finish

Cupcake Vineyards Chardonnay, Central Coast- Decadent levels of butter, cream, bright citrus, apple, and vanilla melt into a balance of oak and subtle spice 9.00

Rosé

Kenwood Vineyards Yulupa White Zinfandel, California- Fresh red berry, citrus, and melon flavor and aromas rounded out with subtle hints of nutmeg and clove 35.00

Red Wine

Carmel Road Pinot Noir, Monterey- Elegant mix of blackberry, strawberries, spices, and great acidity on the finish 49.00

Canyon Road Merlot, California- Black cherry and juicy plum notes, balanced with a round, velvety texture

Zen of Zin Old Vine Zinfandel, Sonoma County- Zesty black and red fruits come alive on the palate, balanced with spicy notes of pepper and oak, extending to a full, complex finish 39.00

Beaulieu Vineyard Cabernet Sauvignon, Napa Valley- Velvety layers of blackberry, plum, chocolate, and violet 49.00

Simi Cabernet Sauvignon, Alexander Valley- Richly extracted black currant and dark cherry flavors extend to a long, polished finish 53.00

Sangria

Red Superfruit Sangria- Eppa Red Sangria made from organically grown grapes and a blend of antioxidant-rich Pomegranate, Blueberry, Açaí, and Blood Orange juices topped with Veev Açaí Spirit 8.50

White Superfruit Sangria- Eppa White Sangria made from organically grown Chardonnay grapes and a blend of Mangosteen, Peach, Mango and Blood Orange juices with a hint of natural citrus essences 8.50

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Pale Lager

Bud Light – St. Louis, MO- Light-bodied brew with a fresh, clean and subtle hop aroma, delicate malt sweetness and crisp finish

Budweiser – St. Louis, MO- Fresh and subtle fruit notes, delicate malt sweetness and balanced bitterness for a clean, crisp finish

Coors Light – Golden, CO- Light and fresh with a hoppy note, mild citric fruit and a long, delicate finish

Corona Extra – Mexico- Pale golden lager with pleasant malt and hop notes with a round, crisp and refreshing finish

Heineken – Netherlands- Delicate hop and malt aroma, with a clean palate and refreshing finish with mild hop notes

Michelob Ultra – St. Louis, MO- Light golden in color, with subtle notes of citrus, this low-carb, light lager has a refreshing body and finish

Miller Lite – Milwaukee, WI- Triple-hops brewed with a light toasted malt and mild notes of pine and citrus

Omission Lager – Portland, OR- Refreshing and crisp with an aromatic hop profile offering a unique easy-drinking beer

Stella Artois – Belgium- A classic Belgian lager with exceptional clarity and spicy hop character with toasted cereals and light citrus

Amber Lager- Full Sail Session Black Lager – Hood River, OR This Schwarzbier-style beer pairs caramel and chocolate malt flavors with precise hopping culminating with a finish of dark cocoa

Kona Longboard Island Lager – Kona, HI- A smooth, refreshing lager with a delicate, slightly spicy hop aroma that complements the malty body

Samuel Adams Boston Lager – Boston, MA- Full-bodied and complex, this award-winning lager has a malty sweetness that is balanced with distinct citrus, pine and spicy notes

Yuengling Tradition Lager – Pottsville, PA- An iconic lager with medium-bodied flavor and roasted caramel malts for a subtle sweetness with Cluster and Cascade hops

Seasonal

Samuel Adams Seasonal – Boston, MA- Just as the seasons change, so too do beer tastes. Each of the Samuel Adams seasonal brews are crafted to capture the flavor of the season

Belgian-Style

Blue Moon – Golden, CO- This Belgian Wit-style beer uses Valencia orange peel for a subtle sweetness along with oats and wheat for a smooth creamy finish

India Pale Ale- Napa Smith Organic IPA – Napa, CA- Classic IPA with a hefty dose of aromatic Cascade hops and the finest two-row organic malts for a bold, lingering finish

Stout

Young’s Double Chocolate Stout – England- Luxurious and decadent with real dark chocolate but without becoming overly sweet for a stout with real credentials Hard Cider- Angry Orchard Crisp Apple Cider – Cincinnati, OH

Crisp and refreshing cider made with Italian and French apples that bring out the fresh apple aroma and slightly sweet, ripe apple flavor

Specialty Drinks

Truffle Olive Martini- Double Cross Vodka and Lillet Blanc Dry Vermouth garnished with Gourmet Truffle Olives

Rye Manhattan- Bulleit Rye Small Batch American Whiskey, Carpano Antica Sweet Vermouth, and Angostura Bitters, garnished with Luxardo Gourmet Maraschino Cherries

Jameson Irish Whiskey Sour- Jameson Irish Whiskey, Cointreau, Agave Nectar, and fresh Lemon Juice

Pimm’s Punch- Pimm’s No. 1 Liqueur, Hendrick’s, Odwalla Lemonade, and Wild Strawberry

Red Stag Lemonade- Red Stag Black Cherry Bourbon and Odwalla Lemonade garnished with Luxardo Gourmet Maraschino Cherries

Citrus Infusion- SKYY Infusions Citrus Vodka, Midori, Orange Juice, Mint, and fresh Lemon Juice

Skinny Coconut Mojito- Skinny Girl Coconut Vodka, Coconut Water, fresh Lime Juice, Mint, and Agave Nectar

Bacardi Mojito- BACARDI Superior Rum, fresh Lime Juice, Agave Nectar, and Mint topped with Soda Water

Tennessee Honey- Jack Daniel’s Tennessee Honey, Agave Nectar, fresh Lemon Juice, and Sprite

Scottish Raspberry Lemon Drop- Hendrick’s, Muddled Raspberries, fresh Lemon Juice, and Agave Nectar topped with Wildberry Foam

Forever Young- Tito’s Handmade Vodka, Cedilla Açaí Liqueur, Muddled Blueberries, Agave Nectar, and fresh Lemon Juice

Strawberry Julep- Maker’s Mark Bourbon, Muddled Strawberry, Mint, fresh Lemon Juice, and Agave Nectar

Agave Nectar Margarita- Tres Generaciones Organic Plata Tequila, Agave Nectar, and fresh Lime Juice

Superfruit Margarita- Tres Generaciones Organic Plata Tequila, VeeV Açaí Spirit, Pomegranate, and House-made Sweet-and-Sour topped with Lemon-Lime Foam

Habañero Lime Margarita- Patrón Silver Tequila, Habañero Lime, and House-made Sweet-and-Sour

Captain’s Mai Tai- CAPTAIN MORGAN Original Spiced Rum, Amaretto, and Tropical Juices topped with a float of MYERS’S Original Dark Rum

Ultimate Long Island Iced Tea- BACARDI Superior Rum, Tito’s Handmade Vodka, Hendrick’s, Cointreau, and Sweet-and-Sour with a splash of Coca-Cola

Bahama Mama- PARROT BAY Coconut Rum, MYERS’S Original Dark Rum, Crème de Banana, and Tropical Juices

Piña CoLAVA- BACARDI BLACK RAZZ Rum with Piña Colada Mix and Raspberry Purée

Magical Star Cocktail- X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir Multicolored Glow Cube 10.75

Blue “Glow-tini”- SKYY Infusions Citrus Vodka, Peach Schnapps, Blue Curaçao, and Pineapple Juice with a Sugared Rim and a souvenir Glow Cub

Godiva Liqueur Flight-  half-ounce pours of GODIVA Liqueur: Chocolate, White Chocolate, and Caramel topped with Godiva Liqueur-infused Strawberries

Tropical Infusion Cocktail- SKYY Infusions Dragon Fruit Vodka, Strawberry Purée, Pineapple Juice, Coconut, and fresh Lime Juice

Chocolate Martini- GODIVA Chocolate Liqueur, Stoli Vanil Vodka, White Crème de Cacao, and Frangelico

Non-Alcoholic Specialties

All-Natural Lemonade- Odwalla Lemonade topped with Wildberry Foam

Wild Strawberry Lemonade- Odwalla Lemonade and Wild Strawberry topped with Lemon-Lime Foam

Coconut Elixir- ZICO Coconut Water with Pineapple and Cranberry Juices

Pomegranate Splash- Pomegranate with Orange and Cranberry Juices topped with Soda Water

 

About David

David Killingsworth is the son of the founder of DisneyDining.com. As such, he might know more about Disney World Parks and Games than any other 17 year old. David is a technical genius and when he is not writing for our Disney sites he is a video game designer and avid gamer.