The Best Tiramisu in Walt Disney World

Credit: Disney

Let’s be honest, dessert is the best part of any meal, and this is especially true at the Walt Disney World Resort where dessert options range from healthy and light to totally indulgent. With countless dining locations to choose from, the Walt Disney World Resort offers up many different type of cuisine in unique and immersive settings that Guests are sure to love.

One great dessert that can be found at several dining locations at the Walt Disney World Resort is tiramisu, a traditional Italian treat that features layers of coffee-soaked lady fingers, mascarpone cream mixtures, and cocoa powder. With rich and creamy textures, tiramisu is an indulgent treat that many Guests love to enjoy, whether in the traditional sense or a unique take, and there are plenty of great options to order throughout the Walt Disney World Resort.


Credit: TripAdvisor.com

Terralina Crafted Italian – Tiramisu

The Landing in Disney Springs is home to many popular restaurants including the table service Terralina Crafted Italian which features a warm and inviting interior with views of Lake Buena Vista where Guests can enjoy authentic Italian cuisine crafted by Executive Chef Justin Plank. Dessert at Terralina Crafted Italian includes some traditional Italian favorites including Tiramisu which is prepared in a traditional style with a drizzle of chocolate sauce and a garnish of fresh berries.

RELATED: Chocolate Lover’s Guide to Disney Springs


Credit: TripAdvisor.com

Il Mulino – Tiramisu

Il Mulino at the Walt Disney World Swan Hotel is a popular table service restaurant that is open for dinner only each night and welcomes Guests into a modern, yet cozy, interior to dine on a menu that blends traditional Italian cuisine with modern classics from the Abruzzi region. Inspired by the famous Il Mulino in New York City, Guests love the lengthy menu which includes delicious options like the Tiramisu which is prepared traditionally with layers of mascarpone cream and espresso and coffee liqueur infused lady fingers.

RELATED: The Ultimate Foodie Disney Skyliner Crawl


Credit: TripAdvisor.com

Mama Melrose’s Ristorante Italiano – Tiramisu

Disney’s Hollywood Studios features several delicious dining options for Guests to enjoy including Mama Melrose’s Ristorante Italiano in the Grand Avenue area of the Disney Park where Guests can enjoy a quirky interior filled with traditional Italian elements as well as a plethora of Hollywood props and photos collected by Mama over the years. The lunch and dinner menus at Mama Melrose’s Ristorante Italiano blend classic Italian favorites with the flavors of California, and Guests should be sure to save room for the Tiramisu which layers espresso-soaked lady fingers and mascarpone and tops it with a dusting of cocoa powder and whipped cream.

RELATED: Mangia! Dining at Mama Melrose’s Ristorante Italiano

Tiramisu Martini

Credit: TripAdvisor.com

Mama Melrose’s Ristorante Italiano – Tiramisu Martini

Mama Melrose’s Ristorante Italiano is definitely known for its traditional Italian cuisine, but there are also several menu items that showcase how Mama has put a creative and updated spin on some traditional flavors. Tiramisu lovers can try the favorite dessert in an entirely new way with the Tiramisu Martini which combines Stoli Vanil Vodak, Karmora Coffee Liqueur, and vanilla cream in a festive chocolate-drizzled glass. The Tiramisu Martini is a totally unique take on traditional tiramisu and allows Guests to sip on their dessert while enjoying other wonderful menu items at the restaurant!

RELATED: The Best Martinis in Walt Disney World


Credit: easywdw.com

Kona Café – Tiramisu

A popular table service breakfast that Guests love to enjoy for breakfast, lunch, and dinner is Kona Café at Disney’s Polynesian Village Resort. This open air restaurant offers beautiful views of the Great Ceremonial House and serves up a menu of American favorites updated with unique island ingredients and flavors for a tropical spin on things. The dessert menu at Kona Café for lunch and dinner features individual dessert glasses that can be ordered in a variety of flavors including Tiramisu which features a mascarpone cream with mocha cremeux topped with whipped cream, cocoa, and chocolate-covered coffee beans.

RELATED: Dining at Kona Cafe at Disney’s Polynesian Village Resort


Credit: wheresamanda.com

Via Napoli Ristorante e Pizzeria – Tiramisu

The Italy Pavilion in EPCOT’s World Showcase is home to some wonderful Italian dining locations including Via Napoli Ristorante e Pizzeria which welcomes Guests for lunch and dinner to dine on wood-fire pizzas and other Southern Italian delicacies in a bright and vibrant interior. In addition to classic pasta and massive pizzas, Via Napoli Ristorante e Pizzeria features some indulgent desserts including the Tiramisu which combines the classic ingredients of mascarpone cream, espresso coffee, lady fingers, and chocolate.

RELATED: Dining at Via Napoli Ristorante e Pizzeria


Credit: Disney

Trattoria al Forno – Tiramisu

Disney’s BoardWalk welcomes Guests to enjoy the turn-of-the-century charm of the Atlantic seaside nestled along the shores of Crescent Lake. Guests who enjoy the area can also dine at Trattoria al Forno, a table service restaurant with a casual atmosphere that serves up traditional Italian cuisine from various regions for breakfast and dinner. After a delicious meal, Guests should be sure to save room for a traditional Tiramisu prepared with espresso-soaked lady fingers layered with Italian mascarpone cream for the perfect treat to end any dinner.

RELATED: Planning a Resort Day at Disney’s BoardWalk

Tiramisu-style French Toast

Credit: Disney

Trattoria al Forno – Tiramisu-style French Toast

In addition to the traditional Italian dishes prepared for breakfast and dinner at Trattoria al Forno, there are also several unique menu items that put modern and updated spins on classics. The Tiramisu-style French Toast puts a totally indulgent spin on the breakfast classic and features cinnamon brioche bread topped with mascarpone cream and cocoa powder all served with a side of bacon, ham, or sausage. It’s a decadent way to begin any day at the Walt Disney World Resort!

RELATED: The Best French Toast in Walt Disney World


Credit: Maria & Enzo’s Ristorante

Maria & Enzo’s Ristorante – Tiramisu

A popular table service restaurant in The Landing area of Disney Springs is Maria & Enzo’s Ristorante which serves up traditional Southern Italian and Sicilian cuisine in a unique interior that is themed to feel like an airline terminal from the 1930s with soaring ceilings and deco details. Open daily for lunch and dinner, Guests who dine at Maria & Enzo’s Ristorante can enjoy a wonderful menu of comforting favorites including Tiramisu prepared in the classic way with layers of lady finger cookies, mascarpone cheese, coffee, and cocoa powder.


Credit: Enzo’s Hideaway

Enzo’s Hideaway – Tiramisu

Just steps away from Maria & Enzo’s Ristorante in The Landing at Disney Springs is Enzo’s Hideaway, a table service restaurant that welcomes Guests into a secretive hideaway that pays homage to Florida’s history of rum-running and the prohibition era with a speakeasy atmosphere. Enzo’s Hideaway serves up an array of specialty cocktails and delicious Italian cuisine, and Guests can perfectly pair a unique beverage with the traditional Tiramisu with layers of mascarpone cream, lady fingers, coffee, and a dusting of cocoa powder.


Credit: Disney

Gelateria Toscana – Mocha Tiramisu

Guests who are looking for a more on the go version of classic tiramisu can head over to the Italy Pavilion in EPCOT’s World Showcase to Gelateria Toscana, a quick service location that features a menu of authentic gelato and other Italian treats that Guests can enjoy while exploring the pavilion. A popular menu option at Geletaria Toscana is the Mocha Tiramisu which switches things up slightly by layering Savoiardi Biscuits with mascarpone cream, espresso coffee and chocolate. It’s the perfect pick me up treat to enjoy while soaking in the beautiful ambiance of the Italy Pavilion in EPCOT’s World Showcase!

RELATED: A Snack Tour of EPCOT’s World Showcase


Credit: mousememos.com

Tony’s Town Square Restaurant – Tiramisu

Main Street, U.S.A. in the Magic Kingdom is home to Tony’s Town Square Restaurant, a table service location right inside the main entrance of the park that serves up traditional Italian cuisine in a setting inspired by the classic meatball moment from Lady and the Tramp. Guests who dine at Tony’s Town Square Restaurant for lunch or dinner can enjoy their meals either indoors or out on the porch overlooking Main Street, U.S.A. and finish any meal with a delicious Tiramisu with espresso-soaked sponge sheet cake layered with traditional mascarpone cream and a drizzle of chocolate sauce.

RELATED: Chocolate Lover’s Guide to the Magic Kingdom


Credit: Pinterest.com

Tutto Italia Ristorante – Tiramisu

Another popular table service restaurant that serves up a menu of traditional favorites can be found in the Italy Pavilion in EPCOT’s World Showcase. Tutto Italia Ristorante is open daily for lunch and dinner and features a beautiful interior that combines dark wooden accents and beautifully painted murals that depict various scenes of life from ancient Rome. Guests who dine at Tutto Italia Ristorante can enjoy wonderful Italian cuisine and end each meal with Tiramisu featuring coffee-soaked lady fingers, whipped mixture of eggs, sugar, and mascarpone, and a dusting of cocoa powder.

RELATED: Buon Appetito! Dining in EPCOT’s Italy Pavilion

Dining room at Teppan Edo

Credit: Disney

Teppan Edo – Matcha Tiramisu

The Japan Pavilion in EPCOT’s World Showcase might be the last place that Guests would expect to find tiramisu, but one table service restaurant serves up a unique version of the Italian dessert! Teppan Edo is a table service location that features traditional teppan-yaki-style cooking where the meals are prepared on a flat top griddle right at the table and Guests can also save room for a totally unique dessert that is a must try! The Matcha Tiramisu infuses the Italian classic with matcha tea, giving the entire dessert a new depth of flavor as well as the signature green tint!

RELATED: Dining in EPCOT’s Japan Pavilion

About Caitlin Kane

Caitlin Kane has been visiting Walt Disney World since she was a child and has developed a deep love and appreciation of the Disney Parks with a particular interest in the small details and history that can be found all around. Visiting every chance she gets, Caitlin loves to enjoy the ambiance of the Disney Parks and try something new every time. She can often be found eating and drinking her way through the Epcot International Food & Wine Festival, riding the Haunted Mansion, sipping on a Lapu Lapu, pretending Illuminations: Reflections of Earth was still in existence, and enjoying seeing the magic through the eyes of her children. When not in WDW, Caitlin can be found at home in New York dreaming of a ride on Living with the Land and counting down the days until her next trip.