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The “Cheese Crawl” Returns for 2023 EPCOT Food and Wine Festival

Cheese Crawl Emile's Fromage Montage
Credit: Disney and Canva

Disney has released exciting news this week! With the newly released booths and menus for EPCOT’s 2023 International Food and Wine Festival, we learned that the “cheese crawl” will also return! Emile’s Fromage Montage, commonly referred to as the festival’s “cheese crawl,” features cheesy menu selections spread across World Showcase for Guests to try.

RELATED: 2023 EPCOT Food and Wine Festival Booths and Menus Walt Disney World

Disney photo ops

Credit: Click Orlando

Emile from Pixar’s Ratatouille is once again challenging Disney Guests to complete his Fromage Montage during this year’s EPCOT International Food and Wine Festival.

Charcuterie

Credit: Disney

Pick up a Festival Passport to use as your guide to Emile’s Fromage Montage menu. Next, pick five of the menu options to purchase and collect a stamp from the Cast Member at each location. Once you’ve collected all five stamps, bring your stamped Festival Passport to Shimmering Sips Marketplace hosted by CORKCICLE for a unique EPCOT International Food and Wine Festival prize.

RELATED: The Muppets Take Over EPCOT’s International Food & Wine Festival

Emile’s Fromage Montage Menu Items & Locations

Warm Raclette Swiss Cheese

Credit: Disney

Collect stamps when you purchase the following dishes:

  • India
    Curry-Spiced Crispy Cheese with Mango-Curry Ketchup
  • Germany
    Schinkennudeln: Pasta Gratin with Ham, Onions, and Cheese
  • Greece
    Griddled Cheese with Pistachios and Honey
  • Brazil
    PĂŁo de Queijo: Brazilian Cheese Bread
  • Canada
    Canadian Cheddar and Bacon Soup served with a Pretzel Roll
  • Flavors from Fire
    Smoked Corned Beef with House-Made Potato Chips, Cheese Curds, Pickled Onions and Beer-Cheese Fondue
  • Hawaii
    Passion Fruit Cheesecake with Toasted Macadamia Nuts
  • The Alps
    Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons, and Baguette
    Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons, and Baguette
  • Spain
    Charcuterie with a selection of imported Spanish Meats, Cheeses, Olives, and an Herb Vinaigrette
  • Wine & Wedge
    Assorted Artisanal Cheeses and Accoutrements
    Fig and Balsamic Boursin® Soufflé with Fig Tapenade
    Southern Pimento Cheese with Bread-and-Butter Pickled Vegetables and Grilled Bread

About Megan Losey

As a Disney foodie, I love writing about Disney food and snacks. Some of my favorites are the Carrot Cake Cookie from Trolley Car Cafe, the Mickey Beignets from Port Orleans French Quarter, and the Apple Blossom from Port Orleans Riverside. When I'm visiting the parks, you can find me on Main Street taking in the good vibe of Magic Kingdom or relaxing with a drink at the Polynesian watching the fireworks from the beach. As a previous Cast Member, I will always have a special place in my heart for the Magic Kingdom, especially Main Street U.S.A.

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