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Raglan Road Irish Pub and Restaurant
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Dining at Raglan Road Irish Pub and Restaurant

Disney Springs features some wonderful dining options, but none are as entertaining and delicious as Raglan Road Irish Pub and Restaurant in The Landing area. The full-service restaurant brings the liveliness of an authentic Irish pub to life with charming décor, mouthwatering cuisine, and live entertainment every single day.

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Raglan Road Irish Pub and Restaurant features a massive interior with one central room that is focused around a stage where the live performances occur. Above is a massive vaulted ceiling with brightly colored stained glass windows and Guests can cozy up around the stage or in several offshoot areas with smaller dining tables.

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Each corner of Raglan Road Irish Pub and Restaurant offers up the charm and coziness of an Irish pub with dark green and wood colors, comfortable seating including several bar seating options, and loads of artworks depicting famous Irish artists, musicians, and writers as well as pieces that showcase the history and culture of Ireland throughout history.

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During every meal period, Raglan Road Irish Pub and Restaurant provides live entertainment for Guests to enjoy that showcases the culture and traditions of Ireland. There are often live musicians and bands playing classics for Guests in addition to traditional Irish step dancers who perform on various stages and platforms throughout the restaurant so that all Guests have a great view.

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The menu at Raglan Road Irish Pub and Restaurant serves up authentic modern Irish cuisine crafted by some of the most popular chefs from Dublin, and many of the menu items feature cheeky names that are sure to make Guests chuckle. The restaurant is open daily for lunch, dinner, and late-night dining as well as brunch on the weekends, and each meal period features an extensive list of options for Guests to choose from.

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No visit to an Irish pub is complete without enjoying an adult beverage (or two), and Raglan Road Irish Pub and Restaurant has a wonderful list of options that include pints and bottled beer from Ireland and America as well as several beer flight options like The Four Provinces which showcases tastes from around Ireland. There are also plenty of wine selections, whiskey pours and flights, and specialty cocktails like the Dublin Donkey, Rosemary and Maple Whiskey Sour, Iced Irish, Baileys Salted Caramel Irish Coffee, and Arthurs Old Fashioned.

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The brunch menu at Raglan Road Irish Pub and Restaurant is kicked off with a selection of started with unique names like Kiss Before Shrimp, Whiskey BBQ Lollipop Chicken, Scallop Forrest, and Nom Nom Wings. Guests who are looking for true tastes of Ireland can try the Rack of Heaven which is a full rack of baby back ribs glazed with Guinness or the Pull the Boxty which feature crispy potato cakes topped with pulled ham hock, caramelized red onions, and a Dubliner cheese sauce.

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The brunch menu is then broken down into menu items that are more focused on brunch-type eats and those that lean more towards lunch items. The “Weekend Brunch Brunchy Stuff” options include the Salmon Royalty with smoked salmon, poached eggs, sautéed spinach, and caper hollandaise on Irish soda bread as a take on eggs benedict, All This…And Eggs On Top which combines braised beef with a potato hash, sautéed mushrooms, green onions, and two sunny side up eggs, and The Anglo Irish which is another take on traditional eggs benedict with Irish ham, spinach, and hollandaise on a brioche muffin.

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The Pancakes Diaspora is also a popular brunch choice as they are light and fluffy and topped with crème Fraiche, maple syrup, and a fresh mixed berry compote and Guests do love the Hipsters Lament which is a take on avocado toast with Irish bacon, poached eggs, chive butter, potatoes, and roasted tomatoes on sourdough bread. The ultimate brunch entrée option at Raglan Road Irish Pub and Restaurant is the Full Irish which features Cheshire heritage pork, Irish bangers, black and white pudding, bacon, roasted tomatoes, mushrooms, fried eggs, and potatoes.

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The brunch menu then switches over to “Weekend Brunch Lunchy Stuff” starting with the classic Fish & Chips which are perfectly beer-battered and fried and served with fresh tartar sauce for dipping. Other popular options include the Bangin’ Bangers & Mighty Mash, The Non-Irish Caesar, and the Pie in the Sky which combines chicken, wild mushrooms, leeks, white wine cream sauce, and roasted vegetables inside of a puff pastry for a hearty and comforting meal.

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Other lunch-style brunch options at Raglan Road Irish Pub and Restaurant include the Fancy that Salmon, Shepherd’s to Die for Pie, This Shepherd Went Vegan which is a plant-based version of a classic Shepherd’s Pie, and Worth the Wait Beef Sandwich which has been braised for twelve hours and combined with sautéed mushrooms, crispy onions, garlic aioli, and smoked cheddar on ciabatta. The OMG Burger is also an indulgent option as the patty is a combination of prime short rib and brisket beef topped with Irish bacon, Dubliner Irish cheddar, crispy potato straws, and a Jameson Irish Whiskey barbecue sauce.

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The lunch and dinner menus at Raglan Road Irish Pub and Restaurant are identical and begin with “It’s All to Savor” starter options which are the same as those offered at brunch. Guests who are looking to enjoy a seafood start to their meals should opt for the Scallop Forest which fries scallops in a golden batter and serves them with a citrus lime dipping sauce and sweet chili jam or the Kiss Before Shrimp which features pan-seared shrimp with a garlic and chili lemon butter sauce and side of sliced baguette.

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The entrée selections for lunch and dinner at Raglan Road Irish Pub and Restaurant are categorized as “It’s All to Devour” and there are several options that also overlap from the brunch menu including the OMG Burger, Shepherd’s to Die for Pie, Fish & Chips, Pie in the Sky, The Non-Irish Caesar, Worth the Wait Beef Sandwich, and This Shepherd Went Vegan. Another repeat is the Bangin’ Bangers & Mash which combines Cheshire heritage pork Irish bangers with mashed potatoes and onion gravy for a traditional Irish meal that is so satisfying and comforting.

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Seafood lovers have some unique options for lunch and dinner at Raglan Road Irish Pub and Restaurant starting with the Florida Key Lime Salmon which is cured in whiskey and served with Florida key lime and herb-crusted potatoes, peas, horseradish, and crispy salmon skin for crunch. Salmon can also be enjoyed in the Citrus Salmon Salad which tops mixed green leaves with a North Atlantic salmon filet, charred pickled pearl onions, smoked almonds, carrots, and a citrus dressing.

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The Drunk Mussels are a wonderful seafood entrée that features Blue Hill bay mussels in a broth of Bloomsday Pale Ale, white wine, and garlic served with skinny chips and garlic aioli for a punch of flavor. The final seafood option on the menu at Raglan Road Irish Pub and Restaurant is the cheekily named Gnocchi Sea Gnocchi Do which tops handmade gnocchi with seared Foleys Georges Bank scallops, pork belly, tomatoes, kale, and a white wine butter sauce for a creamy, crispy, and light meal for lunch or dinner.

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Guests who are looking for more meat-centered entrée options for lunch and dinner can dig into the Let There Be No Rush Pork which is braised for twelve hours making it melt-in-your-mouth tender and paired with mashed potatoes, creamed sage cabbage, red wine jus, and caramelized apple puree. Also available are the Braised Be Beef which pairs braised beef colcannon with mashed potatoes and roasted veggies and the Serious Steak which pairs a ten-ounce sirloin with mashed potatoes, onion rings, and whiskey peppercorn sauce.

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Raglan Road Irish Pub and Restaurant’s lunch and dinner menus also offer two chicken entrée options beginning with the handheld Join our Club Sandwich which layers grilled chicken, smoked bacon, herb-roasted heirloom tomatoes, baby gem lettuce, Dubliner cheddar, and basil aioli on multigrain bread. The final option is Le Chicken which pairs perfectly roasted chicken breast with chicken mousse stuffed thigh, spinach, smoked mashed potatoes, and a chasseur sauce.

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To complete any meal at Raglan Road Irish Pub and Restaurant, Guests can also order up some sides, many of which are perfect to order for the table and share to enjoy a taste of everything! Side options include mashed potatoes, chips, onion rings, house salad, Caesar salad, garlic and parmesan chips, and a seasonal vegetable medley.

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Guests who visit Raglan Road Irish Pub and Restaurant might find themselves totally stuffed after their entrees, but they must save room for dessert with decadent options like Fluffy Lemon Clouds and the Rocky Road to Raglan which is a completely indulgent take on a rocky road brownie a la mode with all the fixings. The most popular dessert by far is Ger’s Bread & Butter Pudding which is creamy, crunchy, warm, gooey, and accompanied by two dipping sauces backing up the restaurants claim that it’s “like no other you have ever tried.”

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Guests who have been out enjoying Disney Springs in the evenings and are looking to enjoy a quick bite of late-night dining can head to Raglan Road Irish Pub and Restaurant for a very limited menu of delicious options. Guests can enjoy the Nom Nom Wings, Fish & Chips, Rocky Road to Raglan, and Ger’s Bread & Butter Pudding from the normal menu in addition to Chicken & Chips and the Dalkey Duo of Dakley mustard battered Cheshire heritage cocktail sausages paired with a Dalkey mustard dipping sauce.

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Raglan Road Irish Pub and Restaurant is an absolute must-visit restaurant in Disney Springs as it offers up an extensive and wonderful menu that features plenty of options for Guests to choose from, no matter what meal period. The great cuisine paired with live entertainment and upbeat atmosphere make Raglan Road Irish Pub and Restaurant such a popular spot with Guests that can’t be missed!

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About Caitlin Kane

Caitlin Kane has been visiting Walt Disney World since she was a child and has developed a deep love and appreciation of the Disney Parks with a particular interest in the small details and history that can be found all around. Visiting every chance she gets, Caitlin loves to enjoy the ambiance of the Disney Parks and try something new every time. She can often be found eating and drinking her way through the Epcot International Food & Wine Festival, riding the Haunted Mansion, sipping on a Lapu Lapu, pretending Illuminations: Reflections of Earth was still in existence, and enjoying seeing the magic through the eyes of her children. When not in WDW, Caitlin can be found at home in New York dreaming of a ride on Living with the Land and counting down the days until her next trip.