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Two mason jars filled with pink strawberry milk, garnished with strawberry slices and red-and-white striped straws. The jars are placed on a white cloth, surrounded by a bowl of fresh strawberries and a glass container of strawberry syrup.

Pink Drink

Whip up a deliciously fruity Starbucks Pink Drink at home and recreate all that refreshing magic for a fraction of the cost.
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings: 2
Course: Drinks
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 6 large fresh strawberries, hulled
  • 3 tablespoon sugar
  • ¾ cup Ocean Spray White Cran-Strawberry Juice
  • 1 cup fresh coconut milk, divided
  • ¼ cup freeze-dried strawberries, for topping
  • ice, for serving

Equipment

  • Blender

Method
 

  1. Step 1: Blend strawberries, sugar, and juice in a blender on high for 60 seconds.
    A close-up view of a blender container filled with freshly blended pink smoothie, with small bubbles visible on the surface. The blender walls are slightly frosted, and the smoothie appears creamy and smooth.
  2. Step 2: Fill 2 (16-ounce) cups halfway with ice. Top with freeze-dried strawberries.
    Two glasses with red liquid in them.
  3. Step 3: Pour half of the strawberry mixture in each cup. Add ½ cup coconut milk to each cup and stir well.
    Two mason jars filled with ice and pink-colored liquid, placed on a white marble surface. The jars have handles, and the drink appears to be a cold, creamy beverage.
  4. Step 4: Top with freeze-dried strawberries.
    Two mason jars filled with strawberry milk, topped with fresh strawberry pieces and striped red-and-white straws. Nearby are a bowl of whole strawberries, a glass pitcher of milk, and a jar of pink liquid, all set on a soft striped cloth.

Notes

Use fresh coconut milk, not canned. You can find it in the refrigerator section near the milk.