Terralina Crafted Italian will be opening sometime soon in Disney Springs at Walt Disney World. Walt Disney World has finally released the menu created by Chef Tony Mantuano, an award-winning chef. The restaurant will feature delicious Italian flavors and beautiful waterfront views.  As always at Walt Disney World, menus are subject to changes and tweaks, so here is a look at the dinner menu offerings at the time of this posting:
Appetizers and Starters:
- Antipasti Tower:Â Serves four; Prosciutto, Coppa, Spicy Capicola, Grana Padano, Bocconcini, Tomatoes, Pickled Vegetables, Grilled Zucchini, Olives, House- made Pecorino-Truffle-Potato Chips ($36.00)
- Burrata:Â Strawberry, Meyer Lemon, Thyme ($13.00)
- Calamari Fritti:Â Pickled Vegetables, Chili-Sage AĂŻoli ($16.00)
- Carpaccio Terralina:Â Baby Arugula, Mint-Basil AĂŻoli, Shaved Parmesan, Fried Capers, crispy Tomato Flatbread ($15.00)
- Citrus-Herb Brick Chicken:Â served with Shaved Fennel, Arugula, and Cherry Tomato (serves two or more) ($24.00)
- Crab Crostini:Â Lemon, Shallot, fresh Herb ($16.00)
- Crispy Chicken Piccolini:Â Chili-Sage AĂŻoli, Lemon-Caper AĂŻoli ($12.00)
- Crispy Eggplant Fries:Â Lemon-Caper AĂŻoli ($11.00)
- Fried Olives:Â Herb Ricotta Stuffed ($8.00)
- Littleneck Clams:Â Spicy Italian Sausage, Tomato, Thyme ($16.00)
- Meatballs:Â Tomato-Basil Sauce, Shaved Parmesan ($14.00)
- Mozzarella-Stuffed Rice Balls:Â Mozzarella, Tomato-Basil Sauce ($12.00)
- Slow-Roasted Honey Balsamic-Glazed Beef Short Rib:Â served with Shaved Fennel, Arugula, and Cherry Tomato ($29.00)
- Slow-Roasted Porchetta with Seasoned Herbs:Â served with Shaved Fennel, Arugula, and Cherry Tomato ($27.00)
- Spaghetti Fritters:Â Tomato, Basil, Mozzarella ($12.00)
Soups and Salads:
- Baby Greens:Â Carrot, Celery, Onion, Fennel, Tomato, Red Wine Vinaigrette ($10.00)
- Beets and Gorgonzola:Â Arugula, Hazelnuts, Citrus Vinaigrette ($14.00)
- Caesar:Â Croutons, Parmesan, Garlic, Anchovy Dressing ($12.00)
- Caprese:Â Vine-ripe Tomato, fresh Mozzarella, Local Basil, Terralina Olive Oil ($13.00)
- Seasonal Soup:Â varies ($7.00)
- Terralina Crafted Italian Salad:Â Romaine, Olives, Salami, Bocconcini, Pepperoncini, Tomato ($14.00)
Entree and Main Course Options:
- Artisan Pepperoni Pizza:Â Pepperoni, Mozzarella, Tomato, Basil ($16.00)
- Berkshire Tomahawk Pork Chop:Â Creamy Polenta, Broccolini ($39.00)
- Calzone:Â Roasted Pork, Sweet Peppers, Spinach, fresh Mozzarella, Goat Cheese ($15.00)
- Capellini with Crab:Â Garlic, Olive Oil, Serrano Chili Pepper ($26.00)
- Crispy Parmesan Burger:Â Ground Chuck and Brisket, Arugula, Tomato, Pickled Fennel, Parmesan Crisp, Pesto AĂŻoli, Toasted Ciabatta Bun, House-made Pecorino- Truffle Potato Chips, House-made Garlic Pickles ($20.00)
- Funghi Pizza:Â Portobello, Shiitake, Roasted Garlic, Mozzarella ($15.00)
- Gnocchi: Nona’s Pork Ragu ($25.00)
- House-Made Lasagna:Â Spinach, Ricotta, Mozzarella, Pecorino, spicy Tomato ($23.00)
- Linguini with Clams:Â White Wine, Garlic, Olive Oil, Parsley ($25.00)
- Margherita Pizza:Â Mozzarella, Tomato, Basil ($15.00)
- Penne and Shrimp:Â Spinach, Sun-dried Tomatoes, Parmesan Cream ($27.00)
- Pizza of the Week:Â Varies
- Ravioli Gigante:Â Spinach, fresh Ricotta, Parmesan, Roasted Garlic, Tomato Cream ($21.00)
- Salmon and Jumbo Lump Crab:Â Saffron, Sun-dried Tomato, Yukon Gold Mashed Potatoes, Herb Salad, Citrus Vinaigrette ($33.00)
- Sausage Pizza:Â ripe tomato, fresh mozzarella, basil, olive oil, green salad ($14.00)
- Spaghetti Pomodoro and Meatballs:Â Tomato, Basil, Garlic, Olive Oil ($22.00)
- Steak:Â 16-oz Rib-Eye, Yukon Gold Mashed Potatoes, Broccolini ($44.00)
- Swordfish Pepperonatta:Â Roasted Peppers, Caper, Onion, Lemon Zest, Tomato, Basil, Fennel Salad with fresh Herbs ($28.00)
Sides and Snack Offerings:
- Broccolini:Â $8.00
- Crispy Polenta Fries:Â $8.00
- Green Beans:$8.00
- Roasted Potato Planks:Â $8.00
- Seasonal Grilled Vegetables:Â $8.00
- Yukon Gold Mashed Potatoes:Â $8.00
Dessert Offerings:
- Cappuccino Crème Brûlée: ($10.00)
- Flourless Chocolate Cake:Â Fresh Berries, Sweet Cream ($9.00)
- Gelato: flavors vary ($9.00)
- Ice Cream Sandwich:Â Dulce de Leche Cookie, Salted Caramel Gelato ($10.00)
- Lemon-Thyme Panna Cotta:Â Fresh Berries ($9.00)
- Rustic Fruit Crostata:Â Seasonal Fruit, Buttermilk, Gelato ($10.00)
- Traditional Tiramisu:Â Fresh Berries, Sweet Cream ($10.00)
- Trio of Tartufi:Â Â flavors vary ($10.00)
There will also be a variety of kid menu options as well as lunch options for guests. Which of these amazing new menu items are you most excited to try?
Source Credit:Â Walt Disney World
For a no obligation, FREE Quote with new bookings contact our sponsor Magical Vacation Planner by calling: 1(407)442-0289
Or for a free no obligation quote with new bookings you can fill out the form by Clicking HERE!