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Walt Disney World Foodie News for October 2019 at Epcot

There are so many great happenings over at Epcot, especially with the debut of Epcot Forever and the Epcot International Food & Wine Festival underway. Thanks to Disney Parks Blog, we have a look at other announcements and foodie happenings over at Epcot for October! Check out some of these great things below!

You will want to head on over to Future World East near Test Track to try out The Donut Box and Cool Wash. At The Donut Box there is the Sweet Corn Fritters with Fresno and red pepper jelly as well as Strawberry-dusted Yeast Donut Holes. On the beverage menu here are several sweet sips including a Strawberry Smoothie (garnished with a donut hole) and, for guests over the age of 21, a Black and White Coffee Cocktail garnished with a fresh yeast donut with chocolate espresso bean crumbles, plus a Central 28 Beer Company Boston Cream Donut Ale.

Next door at Cool Wash you will find slushies! You can create your own custom slushy blend from six frozen carbonated beverages. Choose from Coke, Fanta Cherry, Fanta Orange, Fanta Banana, Fanta Watermelon and Blue Raspberry – all frozen!Then you can also top your slushy with fun items like candy pebbles, popping pearls, jelly drops, or popping candy. Those over 21 can also enjoy a Coca-Cola Orange Vanilla with gin in a souvenir cup.

Both of these locations are open throughout the rest of the festival, which will run through November 23rd, 2019.

Coral Reef Restaurant will be offering a special themed menu to celebrate the 30th anniversary for Disney’s The Little Mermaid. This menu will include items like Dinglehopper Shrimp Cocktail, Chef Louis’ Lobster Seafood Boil, and King Triton’s Key Lime Tart. Guests will also be able to take home a commemorative menu of the event, while supplies last. The limited time menu will be available starting on October 19th, 2019, so be sure to check this out while you can!

There will also be a new kiosk coming to the Italy pavilion within Epcot’s World Showcase. The location will replace the current gelato cart and will be operated by Patina Restaurant Group. They will offer 12 different varieties of gelato and sorbet, including gluten-friendly and plant-based flavor offerings.

Which of these new offerings are you most excited for?

Photo and Source Credit: Disney Parks Blog

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About Christy Caby

I am a diehard Disney fanatic! I fell in love with all things Disney from an early age and that only increased once I first visited Walt Disney World! It led me to complete a yearlong Disney College Program working at merchandise locations within Disney’s Hollywood Studios (Disney-MGM Studios at that time) and I worked for Disney Parks & Resorts Technology in Project/Program Management. Now I get to write about Disney and help others plan their magical vacations! Disney holds a special place in the hearts of my entire family as my husband proposed there, we honeymooned there, took trips while pregnant with each of my boys and have visited with them many, many times from 8 weeks old through now. One of my favorite memories from each trip is always the look on my kids’ faces the first time they see the castle. I’d love to help you plan your magical vacation! Request a free quote at http://magicalvacationplanner.com/staff/christy-caby/ or look for me on Facebook at https://www.facebook.com/christy.caby. Have a magical day!