Dining at Walt Disney World is a big deal. Â The restaurants stay booked and busy all the time, and guests can’t get enough of these delicious meals that are prepared by outstanding culinary experts. Â Disney has started to offer additional culinary experiences that are above and beyond what you typically get in the restaurants. Â We have rounded up a summary of these events scheduled at Walt Disney World so you can check them out and make your reservations. Â We have all of the details below:
June 28th:
This event will be a special culinary experience to celebrate the 10th anniversary of Ratatouille, the popular Disney Pixar movie about Remy, the rat who loved to cook. Â The menu will be created by Chef Dominique Filoni, the chef for Citricos at Disney’s Grand Floridian Resort & Spa. Â The special ticketed event will be hosted on June 18th at 6:30PM. Â Reservations for this event can be made by calling 407-939-5773.
July 4th:
Disney’s Grand Floridian Resort & Spa will be hosting a special 4th of July cookout at the resort. Â The menu includes grilled steak and shrimp, along with amazing sides. Â There will also be classic cookout food like hot dogs, baked beans and more, too. Â Guests will also have sweet treats as they get to enjoy the fireworks from the resort’s marina area. Â There will also be a DJ playing fun music to keep the event lively and activities for the kiddos. Â The event will cost $120, plus tax for adults and $59, plus tax for children (ages 3 to 9). Â Gratuity is included in the cost of admission. Â Reservations for this event can be made by calling 407-WDW-DINE.
July 19th: Â
This event will take guests on a voyage under the sea with unique seafood pairings and other culinary delights. Â The menu will be created and prepared by Chef Timothy Majoras, the chef for Flying Fish Cafe. Â The event will take place at the restaurant at Disney’s Boardwalk on July 19th at 6:30PM. Â Reservations for this event can be made by calling 407-939-5773.
We will keep you posted as we learn about any other culinary experiences that would excite guests who are obsessed with Disney Dining. What do you think of these events? Â Will any of our readers be attending?
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