Ribbon Cutting at Planet Hollywood Observatory Featured Reese Witherspoon
The re-imagined version of Planet Hollywood, now known as Planet Hollywood Observatory,
has been open since late January, but the official ribbon cutting was not held until Friday,
March 17. Appearing at the event were Planet Hollywood CEO Robert Earl, Disney Springs
and ESPN Wide World of Sports Complex Senior Vice President Maribeth Bisienere, and
Disney Springs Vice President Keith Bradford. Academy Award winning actress Reese Witherspoon (Walk the Line) cut the ribbon, with Mickey Mouse by her side.
Planet Hollywood Observatory keeps the feel of the original, while sporting a new look and a
new menu. Many of the new choices were created by celebrity chef Guy Fieri. Also new to the
menu are over the top “Big Dipper” milkshakes. Live entertainment takes place nightly at
Stargazers Bar. Planet Hollywood Observatory is open daily for lunch and dinner.
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I grew up in Western Massachusetts. When I was nine my family went to Disneyland and I was hooked. I grew up, attended New England College in Henniker, NH and eventually moved to Virginia. I worked as a disc jockey, married and became a full time mom when our daughter was born. Fast forward several years. In 2010 we moved to Central Florida and my Disney obsession grew. I now work as a freelance writer and spend my spare time in the parks. Under the name Paula Brown I penned the novels Dream Wanderers and The Coffee Cruiser. I also am a co-author of Dining at Walt Disney World: The Definitive Guide. I'm obsessed with Star Wars, so this is a good time to live in Central Florida. I've been a vegetarian for well over a decade, a choice that my daughter eventually made as well. While my husband still hasn't joined us fully he has given up most meats except for seafood. I was relieved to find that vegetarian dining is not difficult at Walt Disney World.