Iconic EPCOT Restaurant Unveils Must-Try Breakfast for Food & Wine Festival

EPCOT is no stranger to bringing new and exciting experiences to guests, and this year, it’s stepping up its culinary offerings for the Food & Wine Festival. For those who enjoy indulging in a hearty breakfast before diving into all the park has to offer, there’s a brand-new option that promises to add a delightful start to your day.

The beloved Chef’s de France restaurant, nestled in the heart of the France Pavilion, is adding a unique breakfast buffet to its lineup this fall, and it’s bound to be a game-changer for foodies.

Related: If You Only Get To Visit One EPCOT Festival, Make It This One

But what exactly can you expect from this exciting new dining experience? Starting on August 12, 2025, Chef’s de France will open its doors for a pre-paid breakfast buffet, available on Fridays and Saturdays throughout the festival. While Chef’s de France has long been a favorite spot for lunch and dinner, this is the first time it will serve breakfast.

And as the Food & Wine Festival rolls into EPCOT on August 28, this new offering will quickly become a must-try for festival-goers looking to fuel up before a day of exploring the park.

Related: EPCOT’s Most Delicious Event of the Year Is Back

What’s on the Menu?

Chef’s de France is bringing an indulgent selection of French-inspired breakfast options, featuring both sweet and savory dishes. From flaky croissants to fresh seasonal fruit, the buffet is designed to satisfy all your morning cravings. Here’s a sneak peek at what you’ll be able to enjoy:

• Assorted French Pastries: Buttery croissants, pain au chocolat, almond croissants, and more—perfect for those with a sweet tooth.

• Freshly Baked Baguettes: Soft on the inside, crispy on the outside—ideal for spreading with rich French butter or delicious jams.

• Cheeses & Charcuterie: A selection of artisanal cured meats and premium cheeses to balance out the lighter fare.

• Smoked Salmon: Silky slices of smoked salmon, which pair perfectly with a slice of baguette or a squeeze of lemon.

• Fresh Fruit: Seasonal fruits to complement the richness of the pastries and meats.

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And for those who like to wash it all down with something refreshing, you can enjoy unlimited fruit juices and freshly brewed coffee. But the real treat? Guests aged 21 and over will also have access to unlimited mimosas, adding an extra touch of luxury to the experience.

More Details on This Limited-Time Experience

Although Chef’s de France typically only serves lunch and dinner, this breakfast offering is making a limited-time appearance at the Food & Wine Festival. The buffet will be available from September 5, 2025, and will continue through the duration of the festival, running only on Fridays and Saturdays.

While the exact pricing details have yet to be announced, Disney has confirmed that the breakfast will be a pre-paid experience, meaning guests will need to plan ahead. With the limited availability and high demand expected, reservations are strongly recommended—though not required—so be sure to act fast if you want to secure your spot.

Why You Should Be Excited

If you’ve ever wanted to experience the charm of France in the morning without leaving EPCOT, this new breakfast buffet is your chance. The mix of savory and sweet items offers something for everyone, and with the additional benefit of unlimited mimosas, it’s hard to resist. This experience is perfect for guests who want to start their day at EPCOT in style before diving into the wonders of the Food & Wine Festival.

The introduction of this breakfast buffet marks a bold new direction for Chef’s de France, and it’s already one of the most highly anticipated new offerings for the 2025 Food & Wine Festival. Whether you’re an early riser or simply looking to indulge in a leisurely start to your day, this breakfast experience promises to be the perfect way to fuel up before your EPCOT adventure.

So, are you ready to try out this exclusive breakfast buffet? Let us know in the comments below if you’ll be visiting EPCOT for this new dining experience, or if you’re looking forward to other unique festival offerings. And don’t forget to book your reservations as soon as they become available to ensure you don’t miss out on this limited-time treat!