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Two glasses of creamy orange smoothie with pineapple chunks and shredded coconut on top, placed on a light gray surface next to a small bowl of shredded coconut, a blue and white striped cloth, and two yellow and white striped straws.

Piña Colada Smoothie

A sip of this Piña Colada Smoothie is an escape to a tropical hideaway. Loaded with pineapple and coconut, this smoothie is a refreshing and healthy treat.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings: 4
Course: Drinks
Cuisine: Mexican/Spanish
Ingredients Equipment Method Notes

Ingredients
  

  • 3 cups frozen pineapple chunks
  • 2  cups coconut water
  • ½ cup milk (or almond milk)
  • ½ cup shredded sweetened coconut flakes
  • 1 tablespoon honey

Equipment

  • Blendtec Blender

Method
 

  1. Step 1: Place all ingredients into a high-powered.
    A top-down view of a blender filled with pineapple chunks, shredded coconut, and a light liquid. A small bowl with honey and a honey dipper is on the left, along with a partially opened can of coconut water and a striped towel.
  2. Step 2: Blend until all the ingredients and combined and smooth. 
    A blender filled with a creamy, yellow beverage. Next to the blender is a small white bowl containing honey, with a honey dipper resting inside. A soft blue and white striped cloth is folded nearby on the light-colored countertop.
  3. Step 3: Top with extra coconut flakes and/or pineapple chunks.
    Two glasses of creamy orange smoothie with pineapple chunks and shredded coconut on top, placed on a light gray surface next to a small bowl of shredded coconut, a blue and white striped cloth, and two yellow and white striped straws.

Notes

Optional Additions

  • Fresh or frozen strawberries
  • Frozen banana
  • Protein powder