DisneyDining Disney Dining Plan and Reviews
11. Monsieur Paul – Epcot’s World Showcase is home to some of the most popular and delicious dining options in all of Walt Disney World, and the France Pavilion features one restaurant that is open daily for dinner only. Adults are sure to love the charm and elegance of Monsieur Paul as well as its second floor views of World Showcase and World Showcase Lagoon. Chef Paul Bocuse dreamed up a wonderful menu that features classic French cuisine with surprising twists. Guests can opt to enjoy ordering from the Prix-Fixe Menu which offers three courses and appetizer options including Soup aux Truffles V.G.E and Smoked Salmon, main course options including Seared NY Strip Steak and Roasted Squab Breast, and several dessert options. Guests who opt out of the Prix-Fixe Menu can order up delicious offerings such as Leek and Potato Soup, Main Lobster Salad, Pan-Seared Black Cod, Grilled Beef Tenderloin, Norwegian Salmon, Warm Chocolate Almond Cake, and La Sphere.
