Menu

Belle Vue Lounge Menu

Belle Vue Lounge Menu Sparkling Maschio Prosecco, Veneto- Bouquet of white peach and orange blossoms with a lively froth, and a nutty finish 9.00 White Wine Rudi Wiest Hooked Riesling, Nahe- Dry style, honeysuckle on the nose with tangy lime and lemon, ripe green apples and white peaches with a floral and spicy finish 9.00 Placido Pinot Grigio, Veneto- Light, ...

Read More »

Roaring Fork Menu

Roaring Fork Menu Breakfast From the Bakery Assorted Muffins Croissants Assorted Bagels Cinnamon Sticky Buns Danish Create-Your-Own Yogurt Parfait Or Cereal Served 6am – 10:30am Made-To-Order Yogurt Parfait – yogurt, fresh berries, and granola $4.29 Kellogg’s Cereal with Toppings – choose a cereal and select your toppings $3.99 Kellogg’s Cereal – Rice Krispies, Fruit Loops, Frosted Flakes, Raisin Bran, or ...

Read More »

Territory Lounge Menu

Territory Lounge

Territory Lounge Menu Appetizers Northwest Charcuterie- Assorted Charcuterie and Artisan Cheeses with Mustard and Sweet Pickles 13.00 Sharp Cheddar-Beer Fondue- Pretzel Sticks, House-made Sourdough, Washington State Apples, and Dried Fruit 11.00 Artist Point Cobbler- Seasonal Berries and House-made Black Raspberry Ice Cream 11.00 Steamed Edamame in Pod- Shaved Sea Salt 9.00 House-made Northwest Chips- Potato Chips with Trio of Dips ...

Read More »

Artist Point Menu

Artist Point Menu Dinner Appetizers Smokey Portobello Soup- with Roasted Shiitakes, Chive Oil, and Sourdough Croutons 10.00 “Blazing Oaks Smokehouse” Duck Pastrami- with Citrus Panzanella and Mostarda di Frutta 14.00 Salt-roasted Heirloom Beets- Charred Leek “Soil”, Date PurĂ©e, Goat Cheese, Heirloom Apples, Celery, Thyme, and Maple Cider Vinaigrette 15.00 Kettle-steamed Penn Cove Mussels- “Asian” Coconut-Curry Nage and House-made Grilled Sourdough ...

Read More »