Epcot Menus »
Via Napoli Menu: Epcot
Appetizers/ Antipasti Arancini 10.00 -fried risotto balls filled with mozzarella & meat ragu Calamari fritti 14.00 -corn-crusted rings served with spicy tomato sauce Tortellini in Brodo -meat tortelllini in broth Minestrone -vegetable and cannelini
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Tokyo Dining Menu: Epcot
Lunch Appetizers/Starter Assorted Tempura – Shrimp, chicken breast and seasonal vegetables with a Japanese dipping sauce. – $8.50 Edamame – Young soybean pods. – $4.50 Shrimp Cocktail – Served with wasabi cocktail sauce. –
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Teppan Edo Menu: Epcot
Appetizers Wafu Ribs – sake,soy and ginger braised pork ribs $9.50 Tuna Salmon Sensation – sashimi grade raw tuna, salmon and avocado cubes served with a sesame-saki-soy dressing $8.50 Assorted Tempura – shrimp, chicken
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San Angel Inn Menu: Epcot
Soup and Appetizers Sopa Azteca- Traditional tortilla soup, served with fried tortilla strips, avocado, cheese, and pasilla pepper 7 Tostadas de Tinga- Roasted tomato and chipotle marinated pulled chicken, avocado, and black refried beans
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Rose and Crown Menu: Epcot
Ales, Lagers, and Stouts Imperial Sampler 11.25 Imperial Pint 8.00 Served in a Souvenir Cup 11.00 Bass Ale Boddingtons English Pub Ale Guinness Stout Harp Lager Stella Artois Strongbow Cider Pub Blends Golden-Half Stella
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Restaurant Marrakesh Menu: Epcot Restaurant
Appetizers Harira Soup – traditional hearty soup with tomatoes, eggs, lentils and lamb $5.99 Beef Brewat Rolls – baked layers of thin pastry filled with seasoned minced beef, fried and sprinkled with cinnamon and
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Nine Dragons Menu: Epcot Restaurants
Lunch Cold Appetizers Diao Yu Tai Cucumber Salad Lightly spiced and refreshingly sweet and sour 5.98 Fragrant Chicken Sliced and drizzled with fragrant Green Onion Dressing 5.98 Spicy beef Sliced thin and tossed with
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Les Chefs de France Menu: Epcot
Lunch Appetizers Casserole of Burgundian escargots baked in parsley and garlic butter 12.99 Lobster Bisque 8.99 French onion soup topped with Gruyère cheese 7.99 Selected greens salad with house vinaigrette dressing 6.99 Baked goat
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Garden Grill Restaurant Menu: Epcot
Chip ‘N’ Dale Harvest Feast All-You-Care-To-Enjoy Family-style Dining Basket of Warm Breads with Maple Butter “Living with the Land” Harvest-inspired Farmer’s Salad Char-grilled Filet of Beef with Red Wine Butter Roasted All-Natural Turkey Breast
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